Simply Delicious Recipe: Whole Roasted Cauliflower with Yellow Cauliflower Curry Sauce – Toronto
Follow along with Susan Hay and executive chef Paul Shewchuk from the Fairmont Royal York as he prepares a unique dish with Ontario Cauliflower. IngredientsCauliflower1 large whole cauliflower, leaves trimmed and stem cleaned1 cup plain Greek yogurt2 tbsp olive oil1 tbsp lemon juice2 cloves garlic, minced1 tbsp fresh ginger, grated2 tsp ground cumin2 tsp ground…